Medium size yellow fruit has extremely juicy, aromatic, buttery flesh with excellent flavor. Late ripening in October. Discovered in Montlucon, France around 1812..
Sucree de Montlucon European Pear Scionwood
$5.00
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Description
Medium size yellow fruit has extremely juicy, aromatic, buttery flesh with excellent flavor. Late ripening in October. Discovered in Montlucon, France around 1812..
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